October 1, 2022
Chicken Soup Recipes

Hot and Sour Chicken Soup Recipes is a Chinese restaurant classic – it’s spicy and tangy, and packed with all sorts of delicious ingredients. This particular recipe is for an Indo-Chinese or Pakistani restaurant-style hot and sour soup in which chicken, vegetables, and silky egg ribbons are simmered together in a spicy tangy broth.

Chicken Soup Recipes With Few Ingredients

Ingredients:

  • Chili Sauce———— 2 Tablespoons
  • Cornflour—————- 2/1-1 tbsp
  • Soy sauce———— 1 tablespoon
  • Vinegar————– 2 tablespoons
  • Chopped capsicum ——————– 2 tbsp
  • Chopped Green Onion————— 2 Tablespoons
  • Tomato sauce———– 2 tbsp
  • Chopped carrots————— 2 tablespoons
  • Chopped Cabbage ———— 4/1 cup
  • Tofu—————- (thinly sliced) 3-4 tbsp
  • Ground black pepper————- 1 teaspoon
  • Sugar————- 2/1 teaspoon
  • Salt ———— As per taste
  • Water————————— 4 cups

Method Of Chicken Soup Recipes

In a pot, add four cups of water, two tablespoons of chili sauce, one tablespoon of soy sauce, two tablespoons of vinegar, two tablespoons of tomato sauce, 1/2 teaspoon of sugar, salt to taste, and one teaspoon of ground black pepper. Add chilies and cook till it boils.
Then add 2 tbsp chopped capsicum, 2 tbsp chopped green onion, 2 tbsp chopped carrot, and 1/4 cup chopped cabbage. Cook for a few more minutes to soften the vegetables.
Now add 1/2-1 tablespoon of cornflour dissolved in a little water. Cook until thick.
In the end, mix three tablespoons of tofu cut into thin slices. Take it out in a serving bowl and serve it hot.

Is hot and sour soup healthy?

It is, and with the addition of chicken and vegetables, it can make a complete meal. One serving of hot and sour soup (which is a full bowl and half of this recipe) has about 200 calories. Not only is this a great option for those looking to eat healthily or trying to cut down on their calorie intake, it’s also super delicious! If you want to switch things up, you can focus on low-calorie options and add low-carb options like zucchini noodles, or add extra meat and vegetables.

If you want to make Chinese-style hot and sour soup then don’t waste time let’s follow this recipe and make soup easily.

Hot and Sour Soup is so natural to make! Just put everything in a pot, and let it boil until done.

Chinese Style Hot And Sour Chicken Soup Recipes

Method Of Chicken Soup Recipes

  • Make the broth: Place the chicken stock in a saucepan with the spices, ketchup, chili paste, and other sauces and bring to a boil.
  • Add the chicken and vegetables: Reduce the heat to low, and then add the chicken, cabbage, and carrots. Cook until chicken and vegetables are heated through, about 5 to 8 minutes.
  • Thicken the soup: The soup is thickened in two steps, first by adding the cornflour/cornstarch slurry, and then by adding the egg. As the egg is added to the soup, egg ribbons form which adds texture while thickening the soup.
  • Serve: Serve this delicious hot and sour soup with your favorite condiments!

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